Showing posts with label Monsanto. Show all posts
Showing posts with label Monsanto. Show all posts

Sunday, September 23, 2012

From Lab To Field, And On Your Knees

We don't write about food safety, security, policy, or the environment too often, the last time we wrote seriously about it was a piece on High Fructose Corn Syrup (Fundamentally Unsafe: High Fructose Corn Syrup (HFCS) http://just-call-me-frank.blogspot.com/2010/05/fundamentally-unsafe-high-fructose-corn.html) that I had imported from an older blog two years ago, way back before...well, a load of life changing stuff...

Despite food safety and security being the major factor in our most recent purchase (still need to put the ink on the paper though!) of a 40 acre homestead-farm where we plan to grow as much of our own food as we can, both plant and animal; there's just usually so much other stuff to write about, other stuff that inspires us on days when it's not our pain, or mental health, to be able to write about just one topic.

It's stories like Plowing Away The Prairie, At A Price that make us sad, upset, fearful for the future of the America, and the people who live in it; but it's not just those feelings, it's stories like Plowing Away The Praire that raise questions, draw intersecting lines, create a furrowed brow, and inspire today's blog entry. Questions like how do we feel about the federal government subsidizing crop insurance to farmers so they can be encouraged to grow GMO corn and/or soybeans in an environment that is not suited for in the first place, and making big payouts, like they will have to this year in the face of the horrible drought, and who is behind it; and with so much talk about government hand-ups and hand-outs, who gets to decide between the people who "deserve it" and the people who don't.

If you're not familiar with GMO (Genetically Modified Organism) [Seed] you probably should be. Genetically modified organisms are laboratory engineered seeds and plants (so far the FDA has not approved animal GMOs) created by splicing genes from other organism to "improve" things like shelf-life and pest-resistance. In the United States over 85% of the corn and 91% of the soybeans (1) grown are from GMO seed, with ownership of the seed by one giant corporation called Monsanto, who owns the patents to it, and that so far in 2012 has contributed 71% of it's companies election funding to the Republicans (29% to Democrats).(1)
"These days Faulstich is telling his story in Washington, D.C. This year or next, Congress is expected to take up a new farm bill that could determine the fate of his way of life and, perhaps, the Midwestern prairie." 
"If we need more corn and it's a level playing field, that's the way it is," he said. "But if there are incentives to make this happen - that's a disaster in the making [says Faulstich]" Plowing Away The Prairie, At A Price
It's hard to say what Washington would do with a farm bill, it's hard to say if the average American even cares, or understands the under-working of the government in the first place. It all depends on who dominates the House and Senate, but you can bet that big campaign funding by the likes of Monsanto can grease some very greedy palms (2).

Reading Plowing Away The Prairie paints with words an accurate and unfortunate picture of the environmental effects of tearing up the prairie for profit; and makes it obvious there are those less concerned about the future of the earth, and the devastating toll already visible and measurable, that are created by ripping it up and plowing it all under, in lei of profit.
"The 10,000-year-old native prairie that once stretched from Saskatchewan to the Gulf of Mexico has become one of the most threatened ecosystems on Earth -- more so even than the world's tropical rain forests, ecologists say. In Minnesota and elsewhere, only about 1 percent of the original prairie now lies untouched, and every year across the Great Plains millions more acres of grasslands are turned into corn, soybeans and other crops." Plowing Away The Prairie, At A Price
But it's not just about the environment, or the greasing of the wheel to make the rats run on it until we all die of cancer (3), it's also about another big company owning our government and livelihoods. We're not even mentioning the health issues surrounding GMO foods, foods which have been on the market since 1994, when the "The Fish Tomato" FLAVR SAVR [CGN-89564-2](4) tomato made it's debut, whose plant genetics were "modified by incorporating a synthetic antifreeze gene modeled from one isolated from the winter flounder, Pseudopluronectus americanus".(5)

No, the first issue is the danger of a single company owning the rights to massive amounts of seed, and the potential for them to own it all one day by pushing natural "heirloom", or heritage, varieties out of the market with force, which they have already started doing; you need only look at how much GMO seed is used in agricultural crops. If a single company owns all the corn and soybeans they can literally have the people at their knees, which is what they have already done in poor countries around the world. Take India, for example, where a GMO-related suicide epidemic has been perpetuated over the last 16 years.(6)

The claims that Monsanto makes about the yield of their seed, which is one of the more desirable reasons for signing on with their product, is likely debatable, and depends on environmental factors, like the right kind of weather, just for a start. It's also debatable how good the Roundup Ready® weed and insect-resistant seed actually works in relation to pests, specifically when it has created an evolution of newer stronger pests that are resistant...to the resistance. Roundup®, an herbicide used on crops dates back as far as 1974, and hasn't done enough to keep the insects and other pests from evolving. They just keep mutating and getting stronger.

Used over years herbicides and pesticide create, and have created, bigger and stronger pests as insects and bugs adapt themselves through natural modification, the way nature intended - but at a rate much higher because "nature" now demands it(7). Survival of the fittest insect. Take the development of the Superworm in the corn belt of the Midwest of The United States(8) for example, which means Monsanto will now have to create, and sell to the Roundup Ready® seed buyer (because they are not allowed to use anything else), newer stronger chemicals for defence of your crops. It hardly seems worth it.

To break it down and illustrate the problem/issue even further; using a GMO patented seed is like buying a modified seedless watermelon. You can eat the watermelon, like you harvest a crop. But without seeds you can't reproduce the watermelon.
Or lets put it a different way.
You want a baby (A Corn Plant). A cute cuddly squirmy thing to raise and make your minion, but you are infertile (No Seeds). So every time you want to make a baby, you have to outsource to an adoption company (Monsanto); and each baby you adopt is also sterile (No Seeds) - so they will also have to adopt (from Monsanto) to have babies of their own (More Corn Plants). And the cycle continues.
It might be a rudimentary example. Either way, you are the slave to provider, and you have no freedom of your own, and it's not how nature intended it.

Image Source
When it comes to corn and soybean seed, not to mention all the other countless crops they are now owning, like alfalfa, canola, cotton, sorgum, soybeans, sugar beets and wheat(9), with the future crops of rice, papaya, eggplant, squash, peppers, potatoes and wheat set to be commercialized in the next few years(10); and oh, yeah, they bought Seminis this year, the world's largest developer, grower and marketer of vegetable seeds, which has been met with outrage...and very little media coverage.(11)

Back to the crime scene then.

When buy from Monsanto you sign away your rights to reproduce your food and the food for everybody else, forcing you to buy seeds from them every year; if your plants get sick, you can only buy medicine from them; If they inspect your field and find you are in breech of the agreement they can file a lawsuit against you, and they can even file expensive lawsuits(12), like in the case of Monsanto Canada Inc v Schmeiser(13) if even the seed is blown on your property from neighbouring fields, because they want their cut.

Plowing Away The Prairie, At A Price, was really good a read overall, simple, yet absolutely inspiring some might say...if you're an American who cares about food prices, food security, health, safety, freedom. If you are concerned about a beautiful country whose fruited plains are going to be government subsidized GMO corn and soy beans, and pavement...do something. Even if means writing about it and helping people find out about it.
"History will have to record that the greatest tragedy of this period of social transition was not the strident clamor of the bad people, but the appalling silence of the good people."
~ Martin Luther King, Jr.
The point is, people aren't given the freedom of choice with their food; money and greed are destorying this country, and the 47% aren't the victims, we are all the victims. And it's killing us, it's killing the planet, it's another thing killing the hope. But by speaking up, you can help make changes, you can take responsibility for your life and environment...because, like one the authors from one of our favourite books says...
“That is the paradox of the epidemic: that in order to create one contagious movement, you often have to create many small movements first.”
~ Malcolm Gladwell, The Tipping Point: How Little Things Can Make a Big Difference
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Sources and Citation:

Plowing Away The Prairie, At A Price, Josephine Marcotty, Star Tribune, September 23, 2012 http://www.startribune.com/local/170850241.html?page=1&c=y&refer=y

Genetically Engineered Crops, The Center For Food Safety, 2012 http://www.centerforfoodsafety.org/campaign/genetically-engineered-food/crops/

(1) Influence of Lobbying PAC data for Monsanto Company Summary, OpenSecrets.org Center for Responsive Politics, September 2012, http://www.opensecrets.org/pacs/lookup2.php?strID=C00042069

(2) Congress OKs GMOs, Monsanto Makes Sure You Can Grow Them at Home, Krista Simmons, liast.com, June 22, 2012 http://laist.com/2012/06/22/congress_says_gmos_are_ok_allows_fo.php

(3)  Is Monsanto Evil? TYT Networks, September 22, 2012, Video http://www.youtube.com/watch?v=d7DqaJ3QgHU&feature=share



(4) The Case of the FLAVR SAVR Tomato, G. Bruening, J.M. Lyons, California Agriculture 54(4):6-7. DOI: 10.3733/ca.v054n04p6. July-August 2000 http://ucanr.org/repository/CAO/landingpage.cfm?article=ca.v054n04p6&fulltext=yes

(5) Environmental Assessment and Finding of No Significant Impact, James W Glosse, Information Systems For Biotechnology, 1991, PDF http://www.isb.vt.edu/documents/ea/9107901r.ea.pdf

(6) 'Bitter Seeds' Documentary Reveals Tragic Toll of GMOs in India, Claire Thompson, International Union of Conservation of Nature, August 16, 2012 http://www.iucn.org/about/union/commissions/ceesp/?10708/Bitter-Seeds-documentary-reveals-tragic-toll-of-GMOs-in-India

(7) Approval of New Chemical-Resistant GMOs Likely to Prompt Pesticide Escalation, Jill Richardson, Center for Media and Democracy, August 28, 2012 http://www.prwatch.org/news/2012/08/11727/approval-new-chemical-resistant-gmos-likely-prompt-pesticide-escalation

(8) How Genetically Modified Corn Is Creating Super Worms, Aviva Shen, September 5, 2012 http://thinkprogress.org/health/2012/09/05/796781/genetically-modified-corn-gives-rise-to-superworms-as-agribusiness-lobbies-against-gmo-labeling/

(9) Agricultural Seed Products, Monsanto, 2012 http://www.monsanto.com/products/Pages/monsanto-agricultural-seeds.aspx

(10) GM Food Production Increasing, Rich Keller, AG Professional, September 12, 2012 http://www.agprofessional.com/agprofessional-magazine/GM-food-production-increasing-169514076.html?ref=076

(11) Occupy Monsanto Stops GMO Seed Distribution, Occupy Monsanto, The Sacramento Bee, September 12, 2012 http://www.sacbee.com/2012/09/12/4814249/occupy-monsanto-stops-gmo-seed.html

(12) Small Farmers Fight Becomes Anti-Biotech Crusade, Paul Elias, Associated Press/USAToday, January 19, 2004 http://www.usatoday.com/tech/news/techpolicy/2004-01-19-schmeiser_x.htm

(13) Monsanto Canada Inc v Schmeiser, Wikipedia, http://en.wikipedia.org/wiki/Monsanto_Canada_Inc._v._Schmeiser and Canadian Federal Court http://decisions.fct-cf.gc.ca/en/2001/2001fct256/2001fct256.html


Tuesday, October 25, 2011

The Enlightenment Of A Englishman In America: Part 1

The Boyfriend is slowly learning about all things United States/American, including learning about the FDA – the Food & Drug Administration of the United States of America (sorry, not all our readers are American). We had conversations with him all day about it. He sat dumbfounded while he read aloud passages from the likes of the Dairy Council of California, Prevent Cancer and Cancer.org websites. He was reading these websites because he wanted to learn more about a bovine hormone that encourages lactation (rBGH/BST) that they inject in some of the cows (1 in 5) in the USA, and therefore is in some of milk in the United States. He was surprised that at least one of these websites provided mostly vague answers to questions that deserved more clarity and others over clarified information that was fairly obvious and easy to understand. Misinformation was the term he used more than once.

*We feigned shock*. What? Misinformation in the United States of America?! Neevvvvvver. *blank stare*

Being we’ve always been of the curious nature, even in childhood, we already knew so much about food in American, so we were not surprised. He read a passage mentioning Monsanto - they are evil and we will stand by that opinion to the day we die…of cancer from eating food genetically modified with things they shouldn’t be (they own almost all the genetic rights to grain seeds in North America and beyond) - how Monsanto has supporters working in the FDA and so things that the rest of the world will not import from the USA because their health organizations deem them unsafe, are readily available to citizens and residents of the United States.

We digress; we’re getting all hot under the collar over here by the subject of milk, grain and food....
Clearly food security and safety, nutrition, government regulation etc. is a subject I desire to cover with much more depth than we can tonight (for something I wrote about a year and a half ago read: ‘Fundamentally Unsafe: High Fructose Corn Syrup (HFCS)’ http://just-call-me-frank.blogspot.com/2010/05/fundamentally-unsafe-high-fructose-corn.html)

Long story short is that our day was fairly interesting with unpacking and conversations with The Boyfriend (who is British, or rather an Englishman, for those who have not read more about him here in the blog) about the FDA, and food in general in the United States…he was appalled to learn about how we, the USA, raise our beef and other animals for human consumption. Don’t know what we are talking about? Read ‘Fast Food Nation’…but don’t watch the movie, it is rubbish in comparison to the book. Watch ‘Food, Inc’…and several other documentaries that take you inside the more recent industrial revolution of food production in America…it’s no wonder we’re a nation of physically ill people.

Judging from his first few days here (ever), and his general observations of society, he is seeing the United States with open eyes, wide.open.eyes (we hear a lot of "Wow"'s...).

It’s interesting to be part of someone else’s enlightenment…not that he, like so many, had far to go; and as far as I am concerned enlightenment
is ever-evolving and is not a stagnant state.
~Frank

----- Links to offsite locations to things we mentioned, and points of interest ----

"If you eat a typical amount of beef per year, […] which in the United States is about 67 pounds, switching to grass-fed beef will save you 16,642 calories a year."
Source: CNN Health ‘The grass-fed vs. grain-fed beef debate’ March 29, 2011 http://www.cnn.com/2011/HEALTH/03/29/grass.grain.beef.cookinglight/index.html

http://www.pbs.org/pov/foodinc/ (Trailer and synopsis for ‘Food, Inc’)

http://www.harpercollins.com/books/Fast-Food-Nation-Eric-Schlosser/?isbn=9780060838584 (description of Fast Food Nation by Eric Schlosser from Harper Collins)

Generally related link of interest, an article by American Free Press Kerry Sheridan, regarding the recent deadly cantaloupes and the many potential reasons they became contaminated with listeria, all things that could have been prevented had there been more regulation in place, more monitoring, more people who cared about product over profit, likely… http://www.google.com/hostednews/afp/article/ALeqM5joe6nr9CMM1XtBMIt3a27V3dfJLg?docId=CNG.339e36e1d75721f93c1ca8cb6b037173.1b1“